close

Cart

Cart

Cart $0.00 0

Sweet Classes

Our sweet classes include a high tea lunch, to be enjoyed after class. The tea sandwiches, scones and shortbread, the delicate organic tea – let’s not forget the cheese selection – Yum!

Dinner Classes

All classes begin with an amuse bouche as it’s never good to learn on an empty stomach. The first course will be soup or a salad followed by the class dinner, finishing with dessert. Coffee and tea will also be offered.

Food Inspired has a limit on class size – in order to follow the health regulation protocols. 6 people may be booked at one time.

In the event that the class size does not reach a minimum booking of 3, the class will be rescheduled or refunded.

Fresh Pasta

April 6th, 2021
6:00 PM – 8:30 PM
$95.00 per seat
rebeca-g-sendroiu-7rjcoFTbXJI-unsplash

Homemade pasta can be tricky – but it’s so worth the trouble. You will create a tasty pasta to take home with you. This pasta freezes beautifully! This course offers two sauces to accompany your dinner, along with a caesar salad as a starter, fresh pasta, and a chicken breast and fresh garlic bread will be offered. Dessert is a surprise!

Thai Cooking

April 10th, 2021
6:00 PM – 8:30 PM
$125.00 per seat
thai

Thai foods awaken all the senses with its zestful flavors. It is colorful, fresh, and generally light. Whether mild or spicy, diners seem to be energized when they eat Thai food. This class includes a couple of quick appetizers, a soup or salad, a noodle dish, a curry dish, and a dessert. Please be aware that nuts and seafood will be served in this class.

Beef Tenderloin

April 17th, 2021
6:00 PM – 8:30 PM
$125.00 per seat
54678

Beef tenderloin is decadent and impressive, but it can cook and rest in just an hour which makes it appropriate for dinner parties, family gatherings, or a romantic dinner for two. Enjoy this dinner with a starter and a fabulous dessert. Learn lots and enjoy.

Rack of Lamb

April 24th, 2021
6:00 PM – 8:30 PM
$125.00 per seat
Roasted-Rack-of-Lamb-1

Tender oven-roasted rack of lamb – seasoned with fresh herbs, slathered with olive oil and garlic and rosemary- it’s a show stopper! You will enjoy a starter, the rack of lamb with a risotto, and a dessert to finish.

Fresh Pasta

May 1st, 2021
6:00 PM – 8:30 PM
$95.00 per seat
rebeca-g-sendroiu-7rjcoFTbXJI-unsplash

Homemade pasta can be tricky – but it’s so worth the trouble. You will create a tasty pasta to take home with you. This pasta freezes beautifully! This course offers two sauces to accompany your dinner, along with a caesar salad as a starter, fresh pasta, and a chicken breast and fresh garlic bread will be offered. Dessert is a surprise!

Crown Roast of Pork

May 8th, 2021
6:00 PM – 8:30 PM
$125.00 per seat
85973

The pork crown roast makes a spectacular presentation on a buffet or dining table. Traditionally, the center of the crown roast is filled with either a bread or a rice stuffing. Apples and pears and cranberries …… oh my! Learn how to make this delicious dinner. You will enjoy a starter as well as dessert!

More Classes Coming Soon

Thank you for checking out our upcoming cooking classes. We’ll be releasing all the details for our new sessions for 2021 in just a short while.

In the meantime, we have freshly prepared meals and wonderful gifts waiting for you in the store right now, and over the entire Christmas season. We look forward to seeing you soon!

© 2020 Food Inspired / Privacy Policy / Terms and Conditions

X